Blog | Recipes — cinnamon

It's a cold winters night, the candles are lit around our home but something is missing. Ah ha! Baked goods and homemade jam. So to the larder I go, together I throw some flour, butter, spices and sugar together then fold in some milk and lemon and BOOM! Scone dough... a rolling pin and a glass used as a cutter later and I have this! My oven is heated to 200c and I pop these bad boys in for 10-12 mins and take them out and pop them on a rack to cool, and taste test one, you know, to...

Ingredients: 500g Cranberries 450g Caster sugar 150g Blueberries 100g Dried fruit 1 tsp Mixed Spice 1 tsp Cinnamon   Adjust to your own tastes, put more sugar in if too sour, more spice if you can’t feel Christmas yet!